Top 10 SuperFoods

Top 10 Superfoods

Lactobacillus Acidophilus

Known for decades to help with gastrointestinal disorders, this bacteria, found in yogurt and other cultured dairy products, is being linked more conclusively to additional health benefits, including immune health and lowered cholesterol levels.

Description

Lactobacillus Acidophilus is called a good bacteria, or probiotic, because is naturally occurs in humans and animals and is vital to proper digestive functioning.

Benefits

  • Increases the number of white blood cells, and resistance levels to viral and bacterial infections when consumed regularly
  • Prevents microbial growth of bad bacterium
  • Improves immune system and your body’s ability to ward off disease
  • Reduces cholesterol levels by binding bile acids to cholesterol
  • Increases cholesterol secretion
  • Decreases bad cholesterol without affecting total good cholesterol levels
  • Increases fatty acid production in the intestine which in turn decreases circulatory fatty acids by either inhibiting hepatic cholesterol synthesis or redirecting cholesterol from the plasma to the liver
  • Reduces the chance of yeast infection by stopping the growth of the fungus candida albicans

Safety Notes

Orovo recommends that you consult a physician before you begin taking any new health supplement blend.

Orovo Products containing Lactobacillus Acidophilus

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